Maida Dosai

Ingredients:

• Maida - 1 cup
• Rice flour - 1/4 cup
• Green chilli - 1 no  ( finely chopped )
• Chilli flakes - 2 tspn
• Onion - 1/2 no finely chopped
• Coriander chopped - 1 tblspn
• Salt - to taste
• Oil - for cooking dosai

Method:

1. In a bowl take all the ingredients except oil,salt and coriander and mix well
2. Then add water and bring to dosai batter consistency ( consistency should be same as wheat dosai batter consistency )
3. Add salt, coriander and mix well
4. Heat dosa tava and pour a laddle of batter on it, springle some oil over it and cook till it turns golden brown colour on both sides.
5. Serve this spicy tasty maida dosai along with green or coconut chutney as side dish

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