Raddish Salad

Ingredients:

• Raddish - 3nos 
• Onion - 1 no (big)
• Green chilli - 2 nos
• Coriander leaves - few 
• Pepper powder or crushed - 1 to 11/2 tspn
• Lime juice - 1 to 2 tspn 
• Salt - to taste

Method:

• Wash peel the skin and chop the raddish any shape
• Chopp the onion and green chillies
• In a bowl take raddish, onion, to this add coriander leaves, green chillies, lime juice salt and pepper and mix them well
• Serve this immediately otherwise onion and raddish will ooze water

Note:

• In a airtight bowl take chopped raddish, onion,green chilli, coriander leaves and keep in fridge, at  the time of serving add salt, pepper,lime juice and serve
• You can increase or decrease the ingredients according to your taste

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